When I first heard the name Sulaiman Tea I wondered why and how it got it’s name.It was introduced to me by by hubby who loves green lemon tea a lot.He had it somewhere out this stuff and was praises for it.I was too tempted to try it out,so googled for the recipe and found this one.I was too happy
Rose milk is one the favourite recipes which is so comforting and ideal for this summer.In many restaurants it is served I have had many times enjoyed this drink.But to make it at home with home made rose syrup is a real treat I gave to all at home.Have you experienced the aroma of rose essence?It i
This might sound a little odd to some to be posted as a recipe in a blog.But then knowing it's health benefits particularly for growing children,I thought it can be featured here as well. Pottukadalai or roasted gram are a high source of protein and can fill in your sudden hunger pangs.These have been used in our diet since time immemorial and can sure come handy while travelling.A simple,humble sweet snack for almost everyone at home,these protein loaded balls are surely going to fill your hungry tummy when you want to munch on and on ...... Notes There are two...
When you want to eat to your heart's content,try this Hearty Pasta Soup.Loaded with veggies,this nutritious soup with pasta is a meal in itself.Specially for working women,who come home and find it tiring to make a meal,this recipe will come to the rescue.I came up with this recipe while surfing one day,and made it for dinner some time back.Needless to say Dhivya enjoyed,even Ravi had it without fuss.I have been thinking of posting soup recipes lately and have come up with 2 or more soups with pasta.I also write reviews for Savorit Limited from where I got this spiral variety...
It was one of those days again,when onion is not taken in our family.When fasting or vrat days come it becomes difficult for me to prepare the night meal.But then thankfully i remenbered mom's famous recipes Matar Tamatar Dal.She would prepare this dish in no time and me and my bro would wonder whether she went into the kitchen or not.This dal is so quick to make that even for office goers it will be a great lunch option sidedish.Matar/Peas are in season now and when fasting day came i wasted no time in preparing this.Hubby dear liked this and...
Ellu sadam or til rice as you might is prepared in the tamil month of puratasi as an offering for LORD MAHAVISHNU.Also for LORD SHANEESHWARA, it is offerered as a neivedhyam on saturdays.It can also be made for a filling lunch box too.Til or sesame seeds are available in black and white colours.You can use either of these.We can make the ellu podi and store in too .Just roasting the ingredients is the work here,this is one simplest and ready to make rice mixes. Notes
Modakam is a steamed dumpling with coconut and jaggery stuffing prepared for festivities like Varalakshmi Pooja and Ganesh Chaturthi.God Ganesha is said to be so fond of this sweet and is a must for his offering.It is a long proceedure to make this,but with proper planning your efforts will be well rewarded.Since august and september are months full of festivals and Varalakshmi Pooja and Ganesh Chaturthi are on the cards,iam posting this for the benefit of beginners.See down below the recipe for sweet modakam. Notes
Mooli Paratha is a paratha with radish filling along with some mild spices.It is a stuffed paratha and tastes awesome even after eating hours after it is made.I make this one in a while for my daughter’s lunch box and each time she would complain there was not much left for her,since her friends snatched hers. So nowadays Iam making 2-3 extra parathas so that all can enjoy.I have some nice memories of mom making these for school during my time and it was the same with me as well.History repeats itself.Now to the recipe..
Come Festivals it is a must to make sweets and desserts and I am no exception. As I was thinking on making a simple yet special dessert, this easy recipe crossed my mind which my friend had shared with me months before. It is a delicious ladoo which is...
