NACHOS
Nachos is a Mexican dish made from corn meal, wheat flour and carom seeds.
| Servings | Prep Time |
| 2PEOPLE | 15MINUTES |
| Cook Time |
| 10MINUTES |
|
|
Ingredients
- 1cup Corn Meal
- 1/2cup Wheat Flour
- 1/2tsp Turmeric Powder
- To Taste salt
- 1/2tsp Carom Se
- 2tsp Oil(for kneading the dough)
- As Needed water
- For Deep Frying Oil
Instructions
- Add corn meal.
- Add whaet flour.
- Add turmeric powder.
- Add salt.
- Add carom seeds.
- Add oil.
- Add water and knead.
- Make a soft dough.
- Rest for 10 minutes.
- Make 3 balls.
- flatten the ball and dust with flour.
- Make rotis.
- Cut in to diagonals as shown.
- Make triangles like this.
- Add these to hot oil.
- Fry till golden brown.
- Take out on a tissue to drain excess oil.
- Enjoy with salsa.
Recipe Notes
You can add rice flour in place of wheat flour.
You can top it with your choice.
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Knead the dough soft for best results.