FILTER COFFEE
Servings Prep Time
3persons 10minutes
Cook Time
10minutes
Servings Prep Time
3persons 10minutes
Cook Time
10minutes
Ingredients
  • 4tsp Coffee Powder
  • 1cup water
  • 2cups milk
  • 1-2tsp sugar
Instructions
  1. Take out the coffee filter. The umbrella is for pressing the coffee powder on the upper part of the filter.
  2. Boil water.
  3. Add water to the filter.
  4. Press with the umbrella on top part of the filter.
  5. Let the decoction collect at the bottom of the filter. Finish adding all the water.Decoction will be collected now.
  6. Boil milk.
  7. Transfer the milk on a tumbler.
  8. Add sugar.
  9. Froth it up and then add the collected decoction.
  10. Fresh coffee looks like this.
  11. Transfer it to a brass tumbler.
  12. Enjoy refreshing coffee hot.
Recipe Notes
  • Always use fresh and full cream milk.

Do not reheat coffee for any reason.

Do not add more water as it will result in a runny decoction.

Do not reheat the milk often, use fresh milk each time.

Decoction can be stored in fridge by addding a little sugar for 2-3 days.