DATES FIG NUTS ROLL
Prep Time
10minutes
Cook Time
10minutes
Prep Time
10minutes
Cook Time
10minutes
Ingredients
  • 200gms DatesSeedless
  • 10 Cashewnuts
  • 10 Pistachios
  • 10 Almonds
  • 2tsps Melon Seeds
  • 1tsp Ghee
  • 1tbsp Poppy Seeds
Instructions
  1. Chop all the nuts finely.
  2. In a pan dry roast them taking care not to burn them.Set them aside for later use.
  3. Dry roast poppy seeds on the same pan.
  4. Allow it to cool.
  5. Chop figs and dates finely.
  6. Place them in a blender.
  7. Grind smoothly.
  8. In a pan add ghee and add the ground fig and dates mixture.
  9. Wait till turns gooey.
  10. Add chopped nuts now.
  11. Mix evenly.
  12. Arrange to cool on a plate.
  13. Make a log or cylindrical shape.
  14. Roll the log over roasted poppy seeds.
  15. Cover with a cling foil and place it in a freezer for an hour.
  16. After an hour take out.Keep for 5 minutes.Cut in to roundels with the help of a knife.
  17. Delectable Dates Fig Nuts Roll is ready.Serve immediately.
Recipe Notes

Notes

You can avoid melon seeds if you don’t have stock.

You can add walnuts,apricots or hazelnuts also.

You can make this with only dates or only figs as well.

You can coat with dessicated coconut in place of poppy seeds.