CUSTARD POWDER VANILLA ICECREAM
| Servings | Prep Time |
| 2serving | 360minutes |
| Cook Time |
| 20minutes |
|
|
Ingredients
- 500ml Cream MilkFull
- 3 custard powder(Vanilla) spoons
- 3tsp sugar
- a few sugarDots
- a few cherry
Instructions
- Take vanilla custard powder in a small bowl and add 4 teaspoons of milk to it to form a nice paste.
- Boil remaining milk and add sugar to it.
- When it starts to boil add the custard paste to the milk and keep on mixing.
- Wait till it reaches dosa batter consistency.
- Cool it completely and add it to a plastic container.
- Store in a freezer for 3 hrs.
- Beat in a blender to ensure smooth creamy texture.
- Freeze for 3 hrs.
- Blend again.
- Enjoy it topped with sugar dots and cherry.
Recipe Notes
Notes
You can serve with colourful sugar dots.
You can also top it with nuts,chocolate ,sauce etc.
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You can serve with cut fruits or make a fruit salad out of it.
You can use any flavour custard powder mix.