CAPSICUM CURRY
Servings Prep Time
1cup 5minutes
Cook Time
10minutes
Servings Prep Time
1cup 5minutes
Cook Time
10minutes
Ingredients
  • 2 capsicum
  • 1/2tsp mustard
  • 1/2tsp urad dal
  • to taste salt
  • 1tsp curd
  • 1pinch turmericpowder
  • 1tsp Sambhar Powder
  • 1tsp Oil
Instructions
  1. Wash and dice capsicum into dices.Deseed them carefuliy.
  2. In a pan add oil and mustard.Once it crackles add urad dal.
  3. Add cubed capsicum pieces.
  4. Add salt,sambhar powder and turmeric powder.Cook till they turn soft,tender and glossy.
  5. Now add curd.Wait til it is completely absorbed.
  6. Capsicum Curry is ready to be served.
  7. Serve with hot steaming rice and any gravy.
Recipe Notes

Notes

Addition of besan/Kadala Maavu also gives a crunchy texture.

You can mix one potato with it to form a sabji.