| Servings | Prep Time |
| 1cup | 10minutes |
| Cook Time |
| 10minutes |
|
|
Notes
Roasting the rava is the key here.Roast till golden brown.
You can add banana essence for added flavour.
You can add any nuts of your choice.
If you want fruit pieces to get in to the mouth,chop them and add instead of mashing them.