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PEAS PULAO/LUNCH BOX IDEA/RICE VARIETIES
| Servings | Prep Time |
| 1cup | 10minutes |
| Cook Time |
| 15minutes |
|
|
Ingredients
- 1cup basmati rice
- 1/2cup Green Peas
- 1/2tsp Cumin / Jeera
- 1 Star Anise
- 1 Bay Leaf
- 2 Clove
- 1/2tsp garlicGrated
- to taste salt
Instructions
- Soak basmati rice in water for half an hour.
- In a pressure cooker add oil and jeera.
- Add now grated garlic,bay leaf and clove.
- Add star anise and green peas.Fry a bit.Add soaked rice.
- Add salt and 1 1/2 cups of water.
- Pressure cook for 3 whistles.
- Peas Pulao is ready.Serve with raita or any gravy.
Recipe Notes
- Notes
- Adding ghee along with oil adds to the taste.
- You can add chopped onions at the time of adding peas.
- Serve with any gravy or plain curd.