FILTER COFFEE
| Servings | Prep Time |
| 3persons | 10minutes |
| Cook Time |
| 10minutes |
|
|
Ingredients
- 4tsp Coffee Powder
- 1cup water
- 2cups milk
- 1-2tsp sugar
Instructions
- Take out the coffee filter. The umbrella is for pressing the coffee powder on the upper part of the filter.
- Boil water.
- Add water to the filter.
- Press with the umbrella on top part of the filter.
- Let the decoction collect at the bottom of the filter. Finish adding all the water.Decoction will be collected now.
- Boil milk.
- Transfer the milk on a tumbler.
- Add sugar.
- Froth it up and then add the collected decoction.
- Fresh coffee looks like this.
- Transfer it to a brass tumbler.
- Enjoy refreshing coffee hot.
Recipe Notes
- Always use fresh and full cream milk.
Do not reheat coffee for any reason.
Do not add more water as it will result in a runny decoction.
Do not reheat the milk often, use fresh milk each time.
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Decoction can be stored in fridge by addding a little sugar for 2-3 days.