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Ice Creams, Mango Recipes

MANGO ICECREAM

August 10, 2016 by Nithya Leave a comment

There could be no one who doesn’t like ice creams,right?Well I am no exception to it and love ice creams of all sorts.Whenever possible I try to make ice cream at home and this time when there were lots of mangoes at home last week,tried this mango recipe which was soft,creamy and just melted in the mouth.This lip smacking ice cream is no hard work,but it takes time to make it,that’s all.I have used condensed milk and fresh cream which resulted in creamy texture of the ice cream. Dhivya loved it to the core and had two helpings in one…

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Smoothies

PINEAPPLE BANANA MANGO SMOOTHIE

July 11, 2016 by Nithya 1 Comment

 I can drink smoothies any time of the day without guilt.Mostly it would be at evening time,but I have it for breakfast too.This time I made a few recipes with pineapple and was having a bit lying on the fridge.So I made a combo of the fruits and made this yummy delight.The strong flavour of pineapple was dominant here,though mango and banana played their parts.It is a healthy habit to munch on fruit bits as a snack rather on oily snacks.The mango and banana flavours were tantalizing too.Hope many of you will try to put on a healthy habit following my words.

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Ice Creams

CHOCOLATE ICE CREAM

July 10, 2016 by Nithya Leave a comment

Chocolates are everyone’s favorite and I am no exception.My obsession with ice creams is not new,as I am fond of it right from my childhood.My dad used to take me to ice cream shops on weekends and I would be looking forward to it.Also during our long journeys through train He would bring us ice creams for me and my brother.Some times he would buy many fruits chop them and make fruit salad with ice cream all by himself.My love for ice creams increased after my marriage as my husband who used to take me out for food on weekends…

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No Onion No Garlic, Paneer, Side Dish for Roti

JAIN STYLE PALAK PANEER

June 15, 2016 by Nithya Leave a comment

Whevever you see a Menu Card in any restaurant,you can see a seperate list of dishes that are made in Jain style. It is nothing but the same dish but devoid of onion and garlic.We all at times don’t eat onion and garlic on certain days.During that time I make these kind of dishes,but believe me you won’t be able to find out the absence of onion or garlic.The freshness and creaminess of the spinach and paneer is a good combo with pooris ,rotis,naan and parathas.The taste is simply awesome and daughter loves it very much.You can replace the paneer…

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Milkshakes, Summer Coolers

CARROT MILKSHAKE/SUMMER COOLERS

July 24, 2015 by Nithya Leave a comment

It was last weekend when I was searching new to make that I found this recipe n a website.The milkshake was simple and looked tempting.My daughter is fond of carrots and it was a good filling drink after breakfast.We can try the same with bettroot or bottle gourd as well.The ingredients used here ar

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Diwali Sweets, Indian Festival Recipes, Sweets

MOHAN THAL/GRAM FLOUR FUDGE

February 14, 2015 by Nithya Leave a comment

Mohan Thal is actually a dessert from Rajasthan where sweets are eaten at almost any time of the day.It is a gram flour based fudge, but unlike it’s south Indian cousin Mysore Pak it has a crumbled consistency and the taste is simply unique and awesome.It is also served as prasad in many temples in north India and so can be called as sweets for the GODS.I had this at my north indian friend’s wedding many years back and the taste still lingers in my tongue.This recipe was given to me by my mother from a cookery magazine.It doesn’t sound…

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Dairy Free, Gluten Free, Medium, Ovo Vegetarian, Rice Accompaniments, Side Dish for Roti, Vegan, Vegetarian

RAJMA MASALA

May 27, 2014 by Nithya 2 Comments

My daughter is fond of North Indian food and Rajma happens to be her favourite.I always make various rajma varieties at home like sundal,rajma chawal,rajma curry and even rajma salad. Rajma is one pulse variety full of proteins and as a mother am happy to see her finish off the plate whenever i make this.It boosts energy and contains iron and is loved by all age groups.I also learnt from my doctor that it is good for diabetics as well as it decreases the metabolism rate of carbohydrates.So a healthy side dish and tasty too can be prepared using rajma…

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  • About Me

    Hi, Welcome to my Blog! I am Nithya Ravi a passionate cook and food blogger, author and photographer. I have been involved with food since childhood and have been blogging for more than two years now. I have seen with my mom and grandmothers since my younger days, picking up stories in food and food related things. I dedicate this blog to my daughter and husband who have been in someway or the other involved with my blogging. I also would like to thank my mother-in-law whose is ever supporting and offers every piece of advice I ask for.

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