Doodh Peda is a easy to make diwali sweet I very less time.We all must have had these cute pedas packed in boxes during diwali time.It comes in many flavours like kesar pista,chocolate etc. to ame a few.I have always liked it’s chewy and melt in the mouth texture and milky taste.Doodh Peda has an overpowering flavour of the milk and cardamom.I have used milk powder and milkmaid both in this recipe which adds to the creamy texture of the sweet.The original recipe however requires to condense the milk at home,however I have this version of making it instatly.See down below the recipe of Doodh Peda..
Hi, Welcome to my Blog! I am Nithya Ravi a passionate cook and food blogger, author and photographer. I have been involved with food since childhood and have been blogging for more than two years now. I have seen with my mom and grandmothers since my younger days picking up stories in food and food related things. I dedicate this blog to my daughter and husband who have been in someway or the other involved with my blogging. I also would like to thank my mother-in-law whose is ever supporting and offers every piece of advice I ask for.