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COCONUT POLI/THENGAI POLI
I have been out of the blogging scenario for sometime now, and it seemed it would never happen in the near the future. I...
JEERA POLI
Jeera Poli is a maida and rava based sweet recipe that is made during Boghi, Tamil New Year or Diwali ,down south in Tamil...
PAAL POLI
Paal Poli is a traditional sweet made during poojas and festivals like Tamil New Year, Boghi and Avani Avittam. These little delights are nothing...
PARUPPU POLI/KADALA PARUPPU POLI
Paruppu poli in Tamil Nadu,obbattu in Karnataka or puran poli in Maharashtra,it’s the same name for this sweet indulgence.This is prepared in many households as an offering for different and iam posting this here for the Avani Avittam festival which is on 29th of this month.Avani Avittam is the cere
MOONG DAL MODAKAM
Modak or Modakam is a dumpling steamed or fried in Indian cuisine. It is made during Ganesh Chaturthi celebrations and there are many varieties...
